and meat that has simmered for 2-3 hours
This version is made in Germany
Japanese short rice of the best quality produced in Miyagi Prefecture on the eastern side of Honshu Island in Japan
2 GRHERAF SUKKER: 2
rich flavour
Waza no Kodawari Uma-kara Togarashi Hot Chili - hårde riskager med chilismag - 40 gr meat and meat that has simmeredHrde og sprde riskager, som her er med smag af togarashi, japansk chilipulver. Oprindelsesland: Japan INGREDIENSER: RIS, SOJASAUCE, HVEDE, CHILIMOS (GOCHUJANG), SKALDYRSEKSTRAKTKRYDDERI (MAKREL), PROTEINHYDROLISAT (GELATIN E441), SUKKER, MIRIN, PEBER, DEXTRIN, MODIFICERET STIVELSE, MSG E621, KARAMELFARVE E150A, PAPRIKAFARVE E160C, SURHEDSREGULERENDE MIDDEL (CITRONSYRE E330), KRYDDERIEKSTRAKT. NRINGSINDHOLD PR 100 GR: ENERGI: 1561 KJ 373 KCALPROTEIN: