Louis Sipp Riesling Nature'S Riesling 2015 vistamar spices and ginger

spices and ginger

This will match beautifully with anything you could think of pairing with traditional Bordeaux (we prefer lamb chops)

Whilst in the press the fruit under goes a short period of skin contact to extract some additional flavour intensity that are locked away in the skins

bright and limpid

You’ll receive our best values in red

Louis Sipp Riesling Nature'S Riesling 2015 vistamar spices and gingerThe nose is very expressive with grapefruit and tropical fruits flavors. This is a dry Riesling, with a nice balance and a good length. Perfect with all dishes which require a dry white wine: crustaceans, shellfish, fish (grilled or served insauce), white meat, and of course, sauerkraut.