Parker wrote that it was one of his desert island wines
"A classic Rhone-style blend painted in Barossa colours: 53% Barossa Valley and 47% Eden Valley fruit with Shiraz leading the way (76%) plus 1% co-fermented Viognier
which hails from their third-leaf Paul Gerrie Vineyard plantings
are mixed with cherry
dominated by citrus fruits
Lloyd Brothers Reserve Shiraz 2021 farr-rising Parker wrote that it was95 POINTS The Real Review, Aaron Brasher "Deep, dark, inky and opaque in the glass. Fabulous colour. Heady aromas of mulberry, stewed plum, dried herbs, bramble, sweet spice and cedar. Full flavoured, chewy, opulent and powerful on the palate. Lashings of broodingly rich, inky dark fruits along with coffee, mocha, spice, nutty oak and anise. The tannins deliver real structure and purpose and the acidty has punch and zip and keeps the decadent fruit in