The Four Saucemen - The Lamb Rub 100g OPERATION Heat output to room

OPERATION Heat output to room 7

so you can that little bit closer to your BBQ

Thermostat-temperature control for even

which is standard with most analog temperature dials / gauges

Nickel-plated steel construction for corrosion resistance

The Four Saucemen - The Lamb Rub 100g OPERATION Heat output to roomUsed by Southern Fat Cuts BBQ Team 2nd Place Meatstock 2019 and 5th Place to The Four Saucemen BBQ Team Sweet but earthy ideal for Summer BBQs. Legs of lamb, Shoulders or Ribs it will lift your BBQ scores with friends and family! DIRECTIONS Buy the best quality Lamb you can. Rub with olive oil and sprinkle The Lamb Rub liberally on all sides 30 minutes or more prior to cooking. Barbecue, bake or grill until done. Store in a cool, dry place.