Formaggio "Toma Grattone“ di latte crudo vaccino - 400/600gr BOX The vineyard cultivation method is

The vineyard cultivation method is based on the principles of natural agriculture

and a light note of melted butter

Grographical location: Oliva Gessi

pleasant flavor of the cheese

low-fat bitter cocoa powder 10-12%

Formaggio "Toma Grattone“ di latte crudo vaccino - 400/600gr BOX The vineyard cultivation method isCaseificio Terre del Giarolo "Toma Grattone" cheese made from raw cow's milk Grattone , whose name takes inspiration from the surname of the founding family of the dairy, is a cheese made from raw cow's milk , milk rich in ' vegetal aromas typical of the valleys surrounding the dairy (valleys of the Tortona hills). This toma with lactic, fresh and buttery scents is excellent both young and matured as over time it acquires a more structured and complex