Vins de la Madone Côtes du Forez Migmatite 2021 farm-hand The mouth is fresh

The mouth is fresh

with mealy tones from barrel fermentation evident throughout

Rabigato and Códega do Larinho

Lemon and pear flavours are enhanced with a balanced natural acidity that ensures this elegant and restrained Chardonnay is very food friendly

rounded and balanced with a long

Vins de la Madone Côtes du Forez Migmatite 2021 farm-hand The mouth is freshThe Migmatite is drawn from a 50 year old parcel of low yielding Gamay on the Migmatites du Montbrisona kind of granite, covered in sand and clay and mixed with Migmatite (igneous metamorphic rock). This soil type extends to just 25 hectares of the current plantings across the Ctes du Forez and, while its said to be responsible for producing lighter styles of wine, Bonnefoys derisory yields of only 25 hl ha ensure there is charming depth to go with