Palenque Tobaziche Juan Hernandez stampe e grafiche The almondy return enhances the

The almondy return enhances the complexity of the liquid

per l'esattezza Caroni Invecchiato ai tropici per minimo 20 anni

morello cherries and cherries in alcohol

depicts Bertandeau returning home to his vineyards

They are small ex-bourbon barrels of 200 liters where the rum Agricole remained for at least 6 years of aging

Palenque Tobaziche Juan Hernandez stampe e grafiche The almondy return enhances theFrom the Palenque Project, this artisanal agave spirit made from Maguey Tobaziche comes from San Pedro Taviche, Ocotln, Oaxaca, and is produced by Juan Hernandez Luis, a fifth generation palenquero. Although Don Juan Hernandez maintains an approach to production based on traditions far from scientific knowledge in fermentation and distillation, like many mezcal producers, he creates a high quality spirit thanks to his solid experience. Aromatic notes: