SKU: 30829603634
Ships within 48 hours · Estimated delivery Sep 20 - Sep 25
til desserter
so it's a bit more expensive than the one made in The Netherlands
half a packet for 500 gr of uncooked rice
Vi anbefaler at prøve dem og se om der er noget om snakken
The most commonly used sauce in Japanese cooking - used for fried eggs
Kubota Junmai Daiginjo Sake - 300 ml roll til desserterKubota is a top quality sake from Asahi Shuzo located at Niigata in the Northern part of the main island Honshu. The style is "Tanrei Karakuchi", meaning crisp and dry sake. To be enjoyed cool or chilled. Kubota Junmai Daiginjo offers pear and green melon in the nose, while the taste offers light sweetness and acidity. Good with baked fish dishes or hot pot, which is not too spicy. Alcohol: 15. 5% Country of origin: Japan
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