Bruichladdich Port Charlotte Scottish Barley 70cl Vintage:Current Vintage aromas of plum and rhubarb

aromas of plum and rhubarb with notes of strawberry

profound and multi-layered in aroma

mostly cultivated in Apulia

mit Aromen von dunklen Früchten

Colour: Brick red with violet reflections

Bruichladdich Port Charlotte Scottish Barley 70cl Vintage:Current Vintage aromas of plum and rhubarbThe whisky matures for ten years in first fill American whiskey casks (65%), second fill American whiskey casks (10%), and second fill French wine casks (25%). Using Islay spring water, the whisky is then reduced to 50% vol. The Port Charlotte 10 Years is characterized by its smoky taste, reminiscent of a gentle barbecue fire, but at the same time complemented by a whole range of aromatic facets. With predominantly smoky, oaky and floral notes, plus