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The biological activity of lactoferrin includes its ability to bind iron
It prevents enzymatic darkening of fruit
as confirmed by testing in an independent
ARO Mayonnaise Sauce 10 kg is a product that should be on your shopping list
vitamins B1
Natriumkarbonat R-R 10% CZDA 1 Liter Chemische Reagenzien von Biomus The biological activity of lactoferrin10% sodium carbonate solution a. s. (Na2CO3) Technical information about the chemical reagent: Chemical name: Sodium carbonate, 10% solution Chemical formula: Na2CO3 CAS number: 497 19 8 EC number: 207 838 8 Molar mass: 105. 99 g mol Physical state: liquid Color: colorless Odor: odorless pH value (25C): 11. 0 12. 0 Melting point: not applicable (for aqueous solution) Boiling point: approx. 100 C (for aqueous solution) Flash point: not applicable Auto
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