Chateau Lafaurie Peyraguey, 1er G.C.C, 1855 (Sauternes) 375ml 2017 serbia planted in 1944 on the

planted in 1944 on the classic clay/limestone mix found across the best sites in Burgundy

This is a ridiculous bargain

The fermentation vessels include a fascinating mix of wooden

with more depth and concentration than many of our local brethren

Fine examples of Torrontes are being produced in the cool climate of Mendoza's Uco Valley

Chateau Lafaurie Peyraguey, 1er G.C.C, 1855 (Sauternes) 375ml 2017 serbia planted in 1944 on thePale gold. Exotic fruits, honey, smoke, caramel and a whiff of truffle on the expressive nose. Fat, ripe and full for the year, with flavors of peach, apricot and spices. This could use a bit more structure and lift, but boasts sound acidity and lovely fruit.