Le Petit Cochonnet Pinot Noir la-clape on the clay and calcerous

on the clay and calcerous slopes

The opulent palate is full of black cherry

Cabernet from the Sheoak vineyard in Yallingup

FOR IMMEDIATE DELIVERY ACROSS AUSTRALIA99 POINTS - Arabella Mileham98 POINTS - Vinous- FULL REVIEWS BELOWReview below by Arabella Mileham - "There are two kinds of vintage when it comes to Yquem: those in which it is the very best of a closely bunched group of wondrous Sauternes and Barsac and others in which it is in a league and of a class entirely of its own

to label this beautiful red

Le Petit Cochonnet Pinot Noir la-clape on the clay and calcerousMade from 100% Pinot Noir, sourced from different vineyards across Pays dOc in Languedoc Roussillon, grown on argilo calcareous soils. Winemaking is clean and straightforward, cold maceration before fermentation and traditional vinification. Pick up red fruit (raspberry, redcurrant and pomegranate) on the nose, around and vivacious palate of clove and blackberries. No need to ponder; just drink it.