Ployez-Jacquemart Champagne Extra Brut Rose NV SHELF sushi or anything you'd want

sushi or anything you'd want a squeeze of lemon on

which create Vintage Ports of extraordinary complexity and character

Smoke and spice mingle with orchard fruit and creamy minerality

scattered across four small granite parcels up in the Nahuelbuta mountains

From the Winery: Third edition of the Bollinger PN collection

Ployez-Jacquemart Champagne Extra Brut Rose NV SHELF sushi or anything you'd wantThis salmon hued ros from Ployez Jacquemart blends Pinot Meunier, Chardonnay, and Pinot Noir from the Montagne de Reims' Premier Cru sites. Hand harvested using only first pressed juice and aged nose to punt in the cellar, the wine receives minimal dosage when disgorged after years of maturation. White cherry, strawberry, and pink grapefruit meet chalky minerality and almond driven length. Extra Brut dryness makes it a food friendly sparkler of