Marcarini (Cogno) Barolo Brunate 1966 NO20230816 Etienne uses it for his

Etienne uses it for his biodynamic trials

single-vintage champagne production

not just zip

with raspberry that tastes like the fruit rather than the syrup

and fruits

Marcarini (Cogno) Barolo Brunate 1966 NO20230816 Etienne uses it for hisA genuine piece of Barolo history from the cru that started it all. In 1964 a young Elvio Cogno, cellar master at Poderi Marcarini in La Morra, became one of the first to name a single vineyard on a Barolo label: Brunate. That move made Marcarini the pioneer of cru Barolo. This is the 1966 from the same hallowed site, a traditionally made Nebbiolo now nearly six decades along. At this age the wine has shed its youthful structure for the dried fruit,