Terroir Sense Fronteres Montsant Negre 2022 dal-zotto Having said that

Having said that

pine needles

It makes for a great accompaniment to dishes with full flavour

slightly saline nose which reveals notes of blackcurrant and very ripe fruit with airing

Notes of bing cherry

Terroir Sense Fronteres Montsant Negre 2022 dal-zotto Having said thatPrizing finesse over concentration, Serbian born vigneron Tatjana Peceric has a beautiful touch with Montsants high grown Garnacha and Cariena. Except for the skin contact white Brisat, the wines are fermented as whole bunches in concrete, amphorae and stainless steel (no oak is used), and extraction is as gentle as possible. In the cellar, Peceric works with the infusion modela buzzy term for sure, yet we should not forget that this kind of no bells